Sunday, 25 November 2007

What to do with a can of abalone?

While tidying up our food cabinets, we found a can of abalone! So we decided to use up some of our (large) supply of Chinese mushrooms and dried scallops to make a classic Chinese dish - abalone with mushrooms!


It tasted pretty good. Too bad the abalone is small (hint to those who wants to buy me abalone!!) :P

Anyway, thanks to mum for supplying all of the Chinese ingredients!

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