Kebab
An Antakya dish. No idea what it is called now.
Lamb kebab.
Chicken stuffed with rice. Very delicious.
Kebeb in the local restaurant. This is particularly good! The marinate was perfect.
Fried fish at a local stall. 3YTL per portion
Grilled fish at a local stall. 7YTL per fish.
Gözleme, a sort of Turkish crepe, folded over many available savory fillings.
Dondurma (Turkish ice cream) at Mado's, a famous ice cream shop.
SP loves this dish. It is supposed to be very tasty.
Lamb chop, a popular dish for the locals.
More chicken kebab. This time, it is not as nice, but still good.
Ramazan pidesi, Turkish bread.
SP even had a go. He wasn't that good a baker though. He almost dropped the bread when the chef baker handed him the freshly baked bread. His hands were too delicate for the heat!
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